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Notes and articles about Spain's cuisine

On this page, we present a variety of articles and notes that explore the delicious and vibrant Spanish cuisine, highlighting its unique flavors, fresh ingredients, and rich culinary traditions.

List of posts

Traveling through Andalusian cuisine is a meeting with the Arab and Sephardic world

Traveling through Andalusian cuisine is a meeting with the Arab and Sephardic world

The New Basque Cuisine Still Lives in the Gastronomy of the Basque Country

The New Basque Cuisine Still Lives in the Gastronomy of the Basque Country

Galician Cuisine Offers Delicious Dishes to Discover and Taste

Galician Cuisine Offers Delicious Dishes to Discover and Taste

T-bone steak on a festive day at the end of an old, fat cow over a rotisserie

T-bone steak on a festive day at the end of an old, fat cow over a rotisserie

Delicious Marmitako, a Spoon Dish Symbol of Basque Cuisine

Delicious Marmitako, a Spoon Dish Symbol of Basque Cuisine

Fried Little Birds Today a Small Trick

Fried Little Birds Today a Small Trick

Garlic: Its Origin and Arrival in Spain

Garlic: Its Origin and Arrival in Spain

The Origin of Cadiz Shrimp Tortillitas

The Origin of Cadiz Shrimp Tortillitas

El Chanquete, a Marine Delight with a Touch of Clandestinity

El Chanquete, a Marine Delight with a Touch of Clandestinity

Ancient History of Roast Lamb

Ancient History of Roast Lamb

Torrijas, a Typical Spanish Dessert for Lent

Torrijas, a Typical Spanish Dessert for Lent

Catalan Cream

Catalan Cream

Pisto Manchego

Pisto Manchego

Galician Empanadas

Galician Empanadas

The History of Andalusian Gazpacho

The History of Andalusian Gazpacho

Origin of the Delicious Mancha Crumbs

Origin of the Delicious Mancha Crumbs

Origin of Basque Hake in Its Traditional Green Sauce

Origin of Basque Hake in Its Traditional Green Sauce

Goxua, a dessert that became a tradition of the Basque Country

Goxua, a dessert that became a tradition of the Basque Country

Origin of Mayonnaise Sauce

Origin of Mayonnaise Sauce

Let’s Discover the Origin of Red Gold

Let’s Discover the Origin of Red Gold

Sangría: the story of Spain's most famous drink

Sangría: the story of Spain's most famous drink

Tarta de Santiago, the Millenary Dessert of the Pilgrims of Santiago de Compostela

Tarta de Santiago, the Millenary Dessert of the Pilgrims of Santiago de Compostela

Callos madrileños

Callos madrileños

Origins of the Spanish Oxtail Stew

Origins of the Spanish Oxtail Stew

Regional Spanish Cuisine: the Madrid-style Stew

Regional Spanish Cuisine: the Madrid-style Stew

The Patatas Bravas That Saved the Day

The Patatas Bravas That Saved the Day

Chronological evolution of Jamón Serrano, from your plate

Chronological evolution of Jamón Serrano, from your plate

The Curious Aspect of Black Rice

The Curious Aspect of Black Rice

When Eggs Break is Not a Problem

When Eggs Break is Not a Problem

To bad weather, Castilian garlic soup

To bad weather, Castilian garlic soup

Divine paella that, moreover, improves your figure this 2021! Discover how!

Divine paella that, moreover, improves your figure this 2021! Discover how!

A Winter Ally in Spain

A Winter Ally in Spain

Spanish Food Snacks to Improve Your Body After the Holidays.

Spanish Food Snacks to Improve Your Body After the Holidays.

The potato omelette that spread across Europe

The potato omelette that spread across Europe

The Iconic Paella and Its Spanish Flavor

The Iconic Paella and Its Spanish Flavor

Garlic Shrimp, the Sophisticated Spanish Dish

Garlic Shrimp, the Sophisticated Spanish Dish

Foods that Energize: Galician-style Octopus

Foods that Energize: Galician-style Octopus

Alicante nougat: a delight without borders

Alicante nougat: a delight without borders

From Castilla and León: the Stuffed Capón

From Castilla and León: the Stuffed Capón

Serrano Ham: A Historic Food

Serrano Ham: A Historic Food

Asturian Fabada: another typical dish

Asturian Fabada: another typical dish

Callos: The famous Madrid gastronomy.

Callos: The famous Madrid gastronomy.

Paella: Spain's Most Famous Dish

Paella: Spain's Most Famous Dish

Calamari a la romana or rabas?

Calamari a la romana or rabas?

Spain and its Olive Groves, a Gift from the Deities

Spain and its Olive Groves, a Gift from the Deities

The Food in Cervantes' Don Quixote: Society, Tastes, and Cultural Influences

The Food in Cervantes' "Don Quixote": Society, Tastes, and Cultural Influences

Tapas: a Spanish Signature

Tapas: a Spanish Signature

Spanish Chorizo: timeless memory of good flavor and exquisite aroma

Spanish Chorizo: timeless memory of good flavor and exquisite aroma

Iberico Ham, laborious preparation, unforgettable taste, health and good memories

Iberico Ham, laborious preparation, unforgettable taste, health and good memories

Spanish Paella, an Unforgettable Spectrum of Peninsular Flavors

Spanish Paella, an Unforgettable Spectrum of Peninsular Flavors

Traditional and Recurring Consumption Desserts in Spain

Traditional and Recurring Consumption Desserts in Spain

Iberico Ham, a Gastronomic Tradition with Protected Denomination of Origin

Iberico Ham, a Gastronomic Tradition with Protected Denomination of Origin

Paella, a Typical Spanish Dish with Many Variations and Versions Worldwide

Paella, a Typical Spanish Dish with Many Variations and Versions Worldwide

Main ingredients used in Spanish cuisine

Main ingredients used in Spanish cuisine

Spain, a country that embraces drinks typical of global consumption

Spain, a country that embraces drinks typical of global consumption

Spain, a nation of multicultural gastronomy

Spain, a nation of multicultural gastronomy

Oysters and Clams, a Delight Full of Spanish Flavor

Oysters and Clams, a Delight Full of Spanish Flavor

Dishes Considered Exotic in Some Provinces of Spain

Dishes Considered Exotic in Some Provinces of Spain

The Spanish Gastronomic Trend Today and Tomorrow

The Spanish Gastronomic Trend Today and Tomorrow

A Historical Journey through Spanish Gastronomy

A Historical Journey through Spanish Gastronomy